Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mutton nihari. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mutton Nihari is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mutton Nihari is something which I have loved my whole life. They are nice and they look fantastic.
Nihari is a deliciously smooth flour based mutton stew of slow cooked in a myriad of spices. Reserved for royal kitchens in the past, nihari masala is a delicacy. Nihari is a deliciously smooth flour based stew with slow cooked mutton and a myriad of spices.
To get started with this particular recipe, we must prepare a few ingredients. You can have mutton nihari using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Nihari:
- Prepare 1 kg mutton with bone
- Make ready 2 tbsp g garlic paste
- Take 1 medium onion paste
- Get 1 packet nihari masala
- Make ready 1 cup oil + 1cup for baghar
- Make ready 1 small onion sliced for bghar
- Get Ginger jolian
- Prepare Green chillies chopped
- Prepare Lemon
Mutton Nehari Recipe in Urdu & English available at Sooperchef.pk. Check out the Mutton Nihari Recipe in Urdu. Learn how to make best Mutton Nihari Recipe, cooking at its finest by chef at Masala Also Check Mutton Nihari Recipe, ingredients and complete Method. Mutton Nihari is a must on Eid.
Steps to make Mutton Nihari:
- Add oil into pan
- Add g garlic paste and onion paste and saute for 2 minutes
- Add mutton and fry for 5 minutes
- Now add nihari masala and cook for 5 minute
- Now add water and cook on low flame untill meat is sooo tender
- Now make slury with flour and water and add into nihari
- Now cook it for half an hour now nihari is ready
- Put a pan on flame add another cup of oil and fry onion and make bghar
- Now nihari is ready garnish with julian ginger chillies and lemon
This recipe will make it easy for you. Directions: Prepare Nihari Masala: In spice mixer,add cinnamon sticks,cloves,long pepper,nutmeg,mace,green cardamom,black. Mutton Nihari - Learn Mutton Nihari by Chef Gulzar Hussain. Follow all steps and cook as much as Mutton Adla Nihari, Paya Nihari and Nihari Spice - Eid-ul-Adha recipes are booming on cooking. Traditionally had as a breakfast dish it is one of the most sought after dish in north india, super heavy and with a lot of ghee it is a very wholesome and nourishing dish.
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