Mutton hara masala
Mutton hara masala

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mutton hara masala. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Some thing different but very tasty. Try Hara Masala Mutton karhai recipe and you will love it. #HappyCookingToYou Hara Masala Mutton Karhai Recipe in. Check Hara Masala Mutton Recipe in Urdu.

Mutton hara masala is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mutton hara masala is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have mutton hara masala using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mutton hara masala:
  1. Make ready 1 kg Mutton with bones
  2. Get Cooking oil half cup
  3. Take 4 cloves Garlic
  4. Take Mint leaves 1/2cup
  5. Take Coriander leaves 1/2cup
  6. Get 1 Onion medium
  7. Take 4 Green chilli
  8. Get 1 tsp Salt
  9. Prepare Cinnamon stick 1
  10. Make ready Cloves 4
  11. Prepare 4 Black pepper
  12. Take 1 tbs Dry meithi
  13. Get 1 tsp Cumin powder
  14. Take 1 tsp Coriander powder
  15. Prepare 1/2 tsp Turmeric powder
  16. Prepare 1/2 cup Yougart
  17. Prepare 1/2 glass Water

The fresh green masala gives the mutton a unique look and taste which is hard to resist. Once cooked Hara Masala Mutton is ready to serve. Ingredients for Hara Masala Gosht Recipe. Khara Masala Gosht or the Mutton Masala recipe, Pakistani is a deliciously simple mutton curry recipe made with whole spices.

Instructions to make Mutton hara masala:
  1. Wash Mutton then in a pressure cooker heat oil add garlic and Mutton and fry it on medium flame. Till the color changed.
  2. Add cinnamon stick, cloves and black pepper. Fry it for 5 mins again.
  3. Meanwhile blend coriander, mint leaves, onion and green chillis. To make it fine paste.
  4. Add green masala in Mutton and mixed it.
  5. Add salt, turmeric, cumin powder and coriander powder.
  6. Add water and pressure it for 10 to 15 minutes till the meat tender.
  7. After released the pressure add Yougart and dry meithi. Mix it for 5mins for gravy.
  8. Let the oil release then garnish it with green chili and mint leaves. Serve it. Enjoy. 💚🇵🇰

It is so easy to make that this dish will make one of your favorite before long. MUTTON HARA MASALA - مٹن ہرا مصالہ - मटन हरा मसाला COOK WITH FAIZA. Home Cooking by Chef Maeda Rahat, Hara Masala Curry paste, Hara Masala Chops, Green Mutton Tikka. Mutton Masala Recipe - Most delicious, spicy and flavourful Indian dish easy to make restaurant style dish at home! Mutton or meat is the major ingredient of mutton masala and it is very rich in protein.

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