Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, fried mutton chops. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
How to Make Fried mutton chops. Wash and clean the mutton chops. Put in a cooker with chopped onion, ginger, garlic, bay leaf, salt, garam masala powder, cardamom (both), cinnamon and cloves.
Fried Mutton chops is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Fried Mutton chops is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried mutton chops using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Mutton chops:
- Take Marination ingredients
- Prepare Mutton chops 2 kh
- Take 2 tbsp Adrak lehson paist
- Get 1 tbsp Salt
- Prepare 1 tbsp Kali mirch
- Get 2 tbsp Soya sauce
- Take 1 tbsp Sirka
- Take 1 tbsp Hot sauce
- Make ready Piisi mirch 1 tb spoon
- Take 2 tbsp Tikka masla
- Get Coating ingredients
- Take Egg
- Take Bread crumbs
- Get Oil for fry
The addition of coriander leaves, mint leaves. Learn more about Fried mutton chop, Spicy Mutton Chops Recipe, Pan fried lamb chops. ,by vahchef sanjay thumma Spicy, hot and delicious andhra style mutton fry. Roll the chops in bread crumbs and fry the chops in batches until turn golden brown. Fried Mutton Chops with Cheesy Potatoes and Date Truffles - Mutton chops are usually cooked by the most typical recipes.
Instructions to make Fried Mutton chops:
- Motton chops achay se wash kar lay
- Chops me all marination ingredients dal ke 3 to 4 hour chor day
- Cooker me chops gala lay all water dried kar lay
- Egg or bread crumbs laga ke fry kar lay
- Mutton chops ready ha serve with raita
Either they are just fried, coated in breadcrumbs or grilled. This is a dry pan fry lamb (mutton) chops, which you can enjoy as a starter or as a side dish with your meal. The lamb chops are marinated twice to give much flavour and taste. Make it, Eat it and Love it #HappyCookingToYou #FoodFusion. Coat well the chops with crumbs and deep fry on medium heat till golden brown.
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