Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, pumpkin cranberry baked oatmeal. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Cranberry Baked Oatmeal is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pumpkin Cranberry Baked Oatmeal is something which I’ve loved my entire life.
It's such a hearty, filling breakfast and it's so versatile. The possibilities for tasty toppings and fillings are endless, but the combination of pumpkin, dried cranberries and apples was so perfect and comforting for Fall. The Autumn flavors blended perfectly and a serving for breakfast.
To get started with this particular recipe, we have to prepare a few components. You can cook pumpkin cranberry baked oatmeal using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Cranberry Baked Oatmeal:
- Take 3 cups old fashioned oatmeal
- Make ready 1/2 cup dark brown sugar
- Take 1/2 cup chopped cranberries
- Prepare 2 tsp baking powder
- Make ready 1/4 tsp ground cloves
- Get 1/4 tsp nutmeg
- Get 1/2 tsp cinnamon
- Prepare 1/2 tsp ground ginger
- Get 3 eggs
- Prepare 1/2 cup milk
- Make ready 1 cup pumpkin puree
- Get 1/4 cup coconut oil, softened
Healthy Pumpkin Baked Oatmeal recipe is a delicious fall breakfast that is perfectly spiced, naturally sweetened and topped a cinnamon cream cheese glaze. This quick & easy cranberry pumpkin oatmeal recipe is what you need! This oatmeal is gluten free (if using all certified gf ingredients; especially make sure to buy certified gf oats!) and made on the stovetop with rolled oats, dried cranberries (or substitute raisins), milk (pick your favorite to make it. Pumpkin Baked Oatmeal - Easy breakfast recipe perfect for Fall!
Steps to make Pumpkin Cranberry Baked Oatmeal:
- Preheat oven 350°
- In large bowl, mix all ingredients.
- Pour into greased 8x8 baking pan. Bake 30-40 minutes or until toothpick inserted into center comes out clean. Serve warm.
- The mixture can also be scooped into lined muffin tins. Bake 25-30 minutes.
It's a great breakfast for a crowd or make ahead breakfast to grab and go through These wrapped oatmeal bars make a great grab-and-go breakfast. How To Make Pumpkin Oatmeal. *Note: The full printable recipe card is at the bottom. Easy, delicious and healthy Pumpkin Cranberry Apple Baked Oatmeal recipe from SparkRecipes. This baked pumpkin oatmeal is not only healthy and perfect for fall, it is the perfect make-ahead breakfast for your on-the-go mornings! I made this recipe a few weeks ago, as an option to have some breakfast frozen on hand.
So that’s going to wrap this up for this exceptional food pumpkin cranberry baked oatmeal recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
