Mutton koyla karhai
Mutton koyla karhai

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mutton koyla karhai. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Koyla Karahi is mouth-watering and tasty main course dish. Tomatoes are cooked in oil and butter. Then mixed with spices and yogurt.

Mutton koyla karhai is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mutton koyla karhai is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mutton koyla karhai using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mutton koyla karhai:
  1. Get 1/2 kg Mutton
  2. Get 1 1/2 cup Oil
  3. Get 2 tbsp ginger garlic paste
  4. Get 1/2 kg tomatoes
  5. Prepare 2 tbsp karhai masala
  6. Take 1 tsp lal Cutti mirch
  7. Take 1 tsp dhania powder
  8. Take 1 tsp zeera powder
  9. Get 1/2 tsp haldi
  10. Take 1 tbsp salt(to taste)
  11. Prepare 3 tbsp Dahi
  12. Prepare 1/2 tsp kalimirch powder
  13. Make ready 1/2 tsp garam masala powder
  14. Get Fresh Haradhania
  15. Prepare Harimirchain
  16. Prepare Ginger julians

Mutton Kola Urundai Recipe made with minced mutton and ground masala. When the kolas are golden, remove from oil and drain on paper towels. Do not fry in really hot oil. Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties.

Steps to make Mutton koyla karhai:
  1. Mutton ko achi tarha saaf kar ky wash krlain.
  2. Oil garam krain.(oil thora ziada use kya hy kuonky salan py rounq atti hy.oil mein ginger garlic paste add kar ky fry krain 2 big harimirchain cut kar ky fry krain phir mutton add kar ky bhoon lain jab tak colour change hojye
  3. Ab karhai masala cutti mirch dhania powder haldi add kar ky bhonay.cover kar ky 10 min low flame py cook hony dain.10 min baad half timatar ko 2 part main cut krain.baqi half ko bareek chop krlain aur mutton main add krdain.
  4. Mix kar ky cover krdain.1 cup water add krdain tky gosht gull jye.jab gosht gall jye tu dahi add krdain salt ky sath.tomatoes aur dahi main gosht bhoon lain.
  5. Last main zeera powder kali mirch powder aur garam masala add krdain.jiss bowl mein serve krna nikal lain.koyla garam kar lain.karhai main foil rakhain uss par garam dehkta koyla rakhain aur cover krdain.smoke ka flavour eye ga.
  6. Haradhania hari mirchain ginger julian sy garnish krain.naan ky sath serve krain mazedar koyla karhai

These balls turn out crispy and juicy as well. One of few mutton karahi recipes that we make frequently. Add mutton mix boti,tomatoes,salt and mix well. Find out the Mutton White Karhai Recipe in Urdu this is the most easy and traditional cooking recipe in all the Eid-ul-Adha Special. Special Masala Mutton Karahi recipe is the main course meal of Pakistani cuisine.

So that is going to wrap this up for this special food mutton koyla karhai recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!