Shinwari Mutton Karahi
Shinwari Mutton Karahi

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shinwari mutton karahi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shinwari Mutton Karahi is one of the leading karahi brand in Karachi, Lahore and Islamabad. There are restaurants named as Shinwari such as Shaheen Shinwari, Khyber Shinwari in Gulshan e Iqbal. A must try Shinwari Mutton karahi recipe for Eid.

Shinwari Mutton Karahi is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Shinwari Mutton Karahi is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shinwari mutton karahi using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Shinwari Mutton Karahi:
  1. Take 1/2 Cup Water
  2. Get 1 Tbsp Garlic Paste
  3. Prepare 1/2 Kg Mutton Mix Boti
  4. Get 1/2 Cup Cooking Oil
  5. Prepare 250 Gms Tomatoes (Peeled) (Cut in Cubes)
  6. Prepare To Taste Salt
  7. Get 1 Tsp Black Pepper
  8. Take Ginger (Juliened)
  9. Prepare Fresh Coriander Leaves (Chopped)

Shinwari Karahi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The Shinwari and Afridi tribes hail from this region and it is also considered to be the historical home of the balti or karahi gosht. A variation of chicken karahi is karahi gosht and is made with mutton. It is no doubt one of the If you are fond of lamb meat, you can find best Shinwari style lamb tikka here.

Instructions to make Shinwari Mutton Karahi:
  1. Turn on the Flame. (Medium)
  2. Add Water in a pot and add Garlic Paste. Mix Well.
  3. Add Mutton Boti and Mix until changes Colour.
  4. Cover and Cook for 20-25 minutes on Medium Flame.
  5. Mix and Cook for 8-10 Minutes on High Flame.
  6. Add Cooking Oil and Mix for 2 Minutes.
  7. Cook on High Flame until Oil Separates.
  8. Add Tomatoes. Cover and Cook on Low Flame until Tomatoes are Soft.
  9. Mix Well and Cook on High Flame for 4-5 Minutes. (Mesh the Tomatoes).
  10. Add Salt and Black Pepper. Mix and Cook until Oil Separates.
  11. Add Ginger and Fresh Coriander Leaves.
  12. Shinwari Mutton Karahi is Ready.
  13. Enjoy your meal.

A must try Shinwari Mutton karahi recipe for Eid. This one is sure to be a regular item on your Today i am going to disclose Shinwari mutton Karahi restaurant style from street food of karachi. Слушать Скачать. Not properly cooked with lots of oil in Karahi. needs serious attention please. Mutton Karahi Recipe in Urdu & English available at Sooperchef.pk. Bakra Eid is incomplete without Mutton Karahi.

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