Brandy Slush
Brandy Slush

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brandy slush. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Brandy Slush is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Brandy Slush is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brandy slush using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brandy Slush:
  1. Make ready 12 oz. can frozen orange juice concentrate
  2. Make ready 12 oz. can frozen lemonade concentrate
  3. Make ready 1 cup apricot brandy
  4. Take 1 cup vodka
  5. Prepare 24 oz. pineapple juice
  6. Prepare 12 oz. peach mango juice blend
  7. Make ready 12 oz. seltzer water (to help freeze quicker)
  8. Get 2 empty 1.75 liter juice bottles (to store unfrozen slush)
Instructions to make Brandy Slush:
  1. Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once.
  2. Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later.
  3. Pour mixture into ice cube trays and freeze overnight.
  4. Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze.
  5. Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio.

So that is going to wrap it up with this exceptional food brandy slush recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!