Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shenwari mutton karhai. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
A simple and delicious karhai recipe. Learn how to make Shinwari mutton karhai in commercial style. This recipe is the authentic commercial recipe.
Shenwari mutton karhai is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Shenwari mutton karhai is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have shenwari mutton karhai using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shenwari mutton karhai:
- Get Half kg mutton
- Prepare Half kg tomatoes
- Take 1 tbsp Ginger paste
- Get 1 tbsp garlic paste
- Prepare Oil half cup
- Prepare Half tbsp crushed red chili
- Prepare 1 tbsp bhuna Kuta zeera
- Get 1 tbsp bhuna Kuta dhania
- Take to taste Salt
- Make ready Half tsp garam masalah
Here we have a delicious Shinwari Karhai, Simple to make and scrumptious to eat. It goes perfect with tandoori roti and zeera raita. Must try in your next dine. The bbq mutton kebab was tender and flavourful with a smoky taste.
Instructions to make Shenwari mutton karhai:
- Oil me ginger garlic paste add Kar ke mutton ko fry Kar ke os me timator dal ke dhak dein
- Then jab timator soft hojaye to opar se is ka chilka otar Lein or mixed Kar Lein ab sare spices add Kar dein
- Mutton galne Take pakaye medium flame pe end me Green chilli add Kar dein stove band Kar dein
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