Buttery herb and garlic naan bread
Buttery herb and garlic naan bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, buttery herb and garlic naan bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Buttery herb and garlic naan bread is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Buttery herb and garlic naan bread is something that I’ve loved my entire life. They’re nice and they look wonderful.

Read Customer Reviews & Find Best Sellers. Save On Naan Bread at Walmart. The Naan gets it's garlic flavour from several brushings of garlic butter before cooking and a generous brushing or drizzle right before serving.

To get started with this particular recipe, we have to first prepare a few components. You can have buttery herb and garlic naan bread using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Buttery herb and garlic naan bread:
  1. Take 2 cups flour
  2. Make ready 1 tsp yeast
  3. Get 1/4 baking powder
  4. Get 1 tsp sugar
  5. Prepare 3 tbs oil
  6. Prepare 1 cup milk
  7. Get Warm water
  8. Prepare 2 tbs melted butter
  9. Take 2 tbs chopped curry leaves or coriander
  10. Get Black paper,1 tsp salt
  11. Get Garlic and pepper

The best part, this bread is so easy make, and pretty difficult to mess up. THE DIFFERENCE BETWEEN NAAN BREAD AND PITA BREAD. Both flatbreads are made with a yeast raised dough, however Pita bread has a harder texture when compared to Naan. While pita bread only contains flour, water, yeast, salt and some olive oil; naan is made with a fattier, more enriched dough including ghee (clarified butter), oil, yogurt and sometimes eggs.

Instructions to make Buttery herb and garlic naan bread:
  1. Mix dry ingredients in a large Bowl then mix milk, yeast and small warm water, make a hole and add it to the dry ingredients.gradually add warm water and mix
  2. Turn the dough out on to a surface and knead well until it is very soft and elastic.put it back to the bowl and cover,set this aside for an hour to rise.
  3. Then mix together the melted butter, garlic,curry leaves, black pepper, pepper in a bowl and set aside,once it risen divide it into 5 balls of equal size.
  4. In mean Time heat your pan,take each ball of dough gently flatten and stretch it out using your finger tips,if it is sticky apply some oil,then put it on the pan, using pastry brush apply the butter on it,if it is done turn the other side until is is golden in color
  5. I served mine with potatoes soup,it is so simple easy and affordable and you can store it in a covered container or nylon in a fridge
  6. Enjoy 😊

First, mix together the topping ingredients and set them aside. Then proceed with making the naans. Mix the dry ingredients in a large bowl, then make a hole in the centre and add the oil and yoghurt. Gradually add the warm milk a little at a time and mix to bring the ingredients together. Turn the d In a large bowl, whisk together the flour, baking powder, soda and salt.

So that is going to wrap this up with this exceptional food buttery herb and garlic naan bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!