Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, 😘soya oats keema. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
😘Soya Oats keema is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. 😘Soya Oats keema is something which I’ve loved my entire life. They’re fine and they look wonderful.
soya keema recipe is the new addition to it mainly targeted towards vegetarian lovers. furthermore, i would like to add a few more tips and suggestions while making this soya keema recipe. firstly, i would heavily recommend to boil and rinse the soya granules thoroughly with water. this would ensure to. soya keema curry recipe, one of the healthiest soya keema recipes that i have ever made. Soya keema curry recipe - one of the delicious soya keema recipe. Soya meat also called as Vegetable textured protein is available in various forms like granules, chunks and even flour too.
To begin with this particular recipe, we must prepare a few components. You can cook 😘soya oats keema using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 😘Soya Oats keema:
- Take 1 bowl soya chunks
- Make ready 1 tbsp.Oats
- Prepare 1 bowl peas, carrot, coriander, fenugreek
- Prepare 1 cup Birsto (fried onion)
- Make ready 1/2 cup par boiled masoor dal
- Prepare 1/2 cup boil mung
- Take 1 cup capsicum tomato puri
- Take 1 tsp.kasuri methi
- Get 1 tbsp. Sesame seeds
- Make ready 1 cup curd
- Make ready 1 tsp.coconut oil
- Make ready 1 cup peanut
- Prepare 1 tbsp.Ginger garlic paste
- Make ready 1 tbsp.chopped green chilli
- Take 1 tbsp.desi ghee
- Take 1 cheese cube
- Prepare Dry spices;salt hing,turmeric powder, chilli powder,curry masala
For those who are new to kola urundai : It is a traditional chettinad delicacy. It is nothing but deep fried meat balls made with minced meat along with a blend of various spices like cinnamon,cloves,onion,garlic and cilantro. Soya, Keema, veg-recipe, healthy-recipe Soak Soya in hot water till they puffs up, drain them and keep it aside. Blend soya in a mixie for a second.
Steps to make 😘Soya Oats keema:
- First of all soak the soya chunks and Oats in warm water for 10 minutes in different bowl and keep it beside.and after 10 minutes roughly churn soya chunks.In a bowl take curd and add all dry spices
- Take a non-stick pan add coconut oil and add all ingredients.when tomato cooked properly add masala curd and cook it for 5 minutes and then add crushed Soya chunks and mix it well.add water and cook it for 10 minutes cover it with a lead.
- When keema absorb all water then add lemon juice and mix it well and garnish with ghee, coriander leaves and cheese then serve it with sesame seeds.
Heat oil in a pan add chopped onions, salt, when onions are golden in colour add turmeric, chopped coriander, chopped mint, cook this till crispy. Soya Keema Masala Recipe is a delicious vegetarian keema recipe made with soya and peas and masalas like red chilli powder, coriander powder and garam masala. This easy to make recipe can be packed for lunch. It makes a great side and goes well with both roti and rice. Soya beans are said to control blood sugar levels, lower cholesterol, regulate the bowels and relieve constipation.
So that’s going to wrap it up for this special food 😘soya oats keema recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
