Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, apricot sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apricot Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Apricot Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have apricot sauce using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Sauce:
- Make ready 100 g Dry Apricots
- Get 1/4 cup Caster Sugar
- Get 1/4 cup Water
- Get 1 tablespoon Lemon Juice
- Get 1-2 teaspoons Grand Marnier OR Cointreau *optional
Steps to make Apricot Sauce:
- Place Dried Apricots in a saucepan, cover with water and simmer for 15 to 20 minutes or until Apricots are soft. Discard the water.
- Add Caster Sugar, Water, Lemon Juice and liqueur. Blend until smooth.
So that’s going to wrap it up with this exceptional food apricot sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
