Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, naan bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.
Naan bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Naan bread is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook naan bread using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Naan bread:
- Prepare 1cup Flour
- Make ready Yoghurt
- Get Oil
- Prepare Water as required
- Take Salt
Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.
Steps to make Naan bread:
- Mix the flour with salt, then add oil yoghurt & water to form a dough
- Allow dough to rest for 15minutes, the divide & let it rest for like 10minutes
- Roll out, and place on a hot pan until brown on both sides
- Voilà!
A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Make our homemade naan breads from scratch and serve with your favourite curry. Khusrow documented naan-e-tanuk, and naan-e-tanuri which were both served at the imperial court in Delhi. He described the former as a light bread or thin bread that was probably baked on a large iron.
So that’s going to wrap this up with this exceptional food naan bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
