Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, whole ♪ orange compote. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Whole ♪ Orange Compote is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Whole ♪ Orange Compote is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have whole ♪ orange compote using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Whole ♪ Orange Compote:
- Make ready 4 Oranges
- Get 200 ml Granulated sugar
- Make ready 1 Water
- Make ready 2 tbsp Cointreau or orange liqueur
Instructions to make Whole ♪ Orange Compote:
- Wash the oranges well and slice off the top and bottom of each orange. Make 8-10 shallow vertical cuts in the peel of each orange.
- Arrange the oranges in a pot and pour granulated sugar over them. Add water to cover and turn on the heat. Bring to a boil over high heat and then reduce the heat to medium low.
- Remove scum, cover with a paper towel and simmer for about 1 hour. When the orange peel is soft, add the Cointreau and let cool.
- Chill overnight in the refrigerator. Serve whole or sliced on a plate with plenty of the sauce poured over.
So that’s going to wrap it up for this special food whole ♪ orange compote recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!