Chocolate Chip Banana Bread
Chocolate Chip Banana Bread

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate chip banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate Chip Banana Bread is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate Chip Banana Bread is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chocolate chip banana bread using 22 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Banana Bread:
  1. Make ready Banana purée
  2. Get 2 Banana
  3. Make ready 1 tbsp Grand Marnier
  4. Get 1 tbsp Lemon juice
  5. Get 200 grams Cake flour
  6. Make ready 50 grams Granulated sugar
  7. Get 80 grams Brown sugar
  8. Prepare 2 Egg yolks
  9. Get 120 grams Unsalted butter (bring to room temperature for 30 minutes)
  10. Make ready 2 tbsp Sour cream
  11. Prepare 3 tbsp Cream cheese
  12. Get 1/2 cup Chocholate chips
  13. Get 1 Cinnamon powder
  14. Take 1 dash Vanilla extract
  15. Make ready 1 tsp Baking powder
  16. Make ready 1/3 tsp Salt
  17. Make ready Meringue
  18. Prepare 2 Egg whites
  19. Make ready 15 grams Granulated sugar
  20. Make ready 18 cm diameter cake mold
  21. Make ready 1 Melted butter
  22. Get 1 for dusting the pan Bread flour
Instructions to make Chocolate Chip Banana Bread:
  1. Brush melted butter on the mold, and dust with bread flour.
  2. Sift cake flour, baking powder, and salt in the same bowl.
  3. Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
  4. Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
  5. Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
  6. Beat egg yolks, then add little by little while mixing.
  7. Add sour cream.
  8. Add the Step 3 banana purée, and mix.
  9. Add chocolate chips, cinnamon powder, and vanilla extract.
  10. Make meringue with egg whites and 1 tablespoon of granulated sugar.
  11. Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
  12. Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
  13. Pour the batter into the mold. Smooth and level with a spatula.
  14. Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
  15. Insert a skewer, and if it comes out clean, it's done.

So that is going to wrap it up for this special food chocolate chip banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!