Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, veg quesadilla. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Veg Quesadilla Recipe How To Make Quesadillas केसडिलास रेसिपी Learn how to make Veg Quesadilla Recipe at home. Quesadillas is a Mexican cuisine Recipe but I. Southwest veggies quesadillas loaded with bean, corn, bell pepper, cilantro, spices and lots of cheese and served with a creamy cilantro sour-cream dip.
Veg quesadilla is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Veg quesadilla is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have veg quesadilla using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veg quesadilla:
- Make ready 10 tortillas
- Make ready 1 cup black beans boiled (soaked for at least 4 hours then pressure cook)
- Get 1 small onion chopped
- Get 1/2 cup bell pepper/capsicum chopped
- Make ready 1/2 cup boiled corn
- Make ready 1 teaspoon oregano
- Get 1/4 teaspoon black pepper powder
- Prepare If you required more spicy then add 1/4 teaspoon of red chilly flakes
- Prepare to taste Salt
- Make ready 2-3 tablespoons tomato ketchup
- Make ready 1 cup mozzarella/any cheese
- Take 1 tablespoon oil
Veg Quesadilla or Quesadilla - Until last month (during our India trip) I had no clue on what this Quesadilla was. All I knew was "Kaise kaise bhi ho, acha hai ye paratha" hahahahaha. When I first moved to US, it was very tough for me to adapt to the various other cuisines available here. Stock up on the Classic Cheese Spreadz and make delicious Quesadillas at your convenience!
Steps to make Veg quesadilla:
- Take a pan heat up then add oil, once the oil is hot enough then add chopped onion sauté for 3-4 minutes (Golden brown), then add bell pepper again sauté for 3-4 minutes then add boiled corn and boiled black beans
- Then add salt to taste, black pepper powder and sauté for minute then add oregano leaves and turn off the flame, when it cools down then add 2 teaspoon of tomato ketchup and cheese and mix it well
- Take 1 tortilla spread the above mixture on top of it if required add more cheese to it then place another tortilla press gently
- Pre heat tawa then place the prepared tortilla, roast both sides on low flame like one side for 2-3 minutes while flipping to other side flip carefully
- Serve hot with some ketchup/ranch
Nothing like a thick layer of creamy Britannia Cheese. Vegetarian quesadilla with Zucchini, onion, capsicum, tomato and cheese as main ingredients. After that, I am liking zucchini in this quesadilla. Aj was not a big fan of my red bean quesadilla. Quesadillas are what you need when you're so hungry you could eat your own face.
So that’s going to wrap it up with this exceptional food veg quesadilla recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!