Lightly Spiced Veggie Pasta Bake
Lightly Spiced Veggie Pasta Bake

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lightly spiced veggie pasta bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lightly Spiced Veggie Pasta Bake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Lightly Spiced Veggie Pasta Bake is something which I’ve loved my entire life. They are nice and they look wonderful.

Browse our best veggie pasta bakes for easy yet satisfying meals. From cheese & broccoli bake to spinach cannelloni, these recipes are real crowd-pleasers. Serve up a hearty vegetarian pasta bake for a filling family supper.

To begin with this particular recipe, we have to first prepare a few components. You can have lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
  1. Get 1 red onion, finely chopped
  2. Prepare 150 g button mushrooms sliced
  3. Make ready 3 cloves garlic finely sliced
  4. Get 3 small carrots sliced
  5. Prepare 1 pepper sliced
  6. Get 150 g sprouting broccoli each stem sliced to three pieces
  7. Take 1 courgette sliced
  8. Prepare 1 small tin broad beans drained
  9. Prepare 1 small tin sweetcorn drained
  10. Make ready 50 g vine tomatoes cut into quarters
  11. Make ready 2 tins chopped tomatoes
  12. Get 300 g fresh pasta, penne or rigatoni
  13. Take 3 tsp olive oil
  14. Get 100 g cheddar cheese grated
  15. Make ready 100 g mozzarella sliced or grated
  16. Get 50 g Parmesan finely grated
  17. Get 50 g Moroccan breadcrumbs
  18. Take 1 tsp oregano
  19. Make ready 1 tsp chilli flakes
  20. Prepare Salt and pepper

Repeat the process, ending with a layer of sauce. Family-friendly baked pasta can be made a day ahead and baked before dinner. Alison Roman couldn't find a baked pasta she liked. So she made one she did.

Steps to make Lightly Spiced Veggie Pasta Bake:
  1. Preheat oven to 200 (180 fan)
  2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
  3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
  4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
  5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
  6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

Warm spices, supersweet Sun Gold tomatoes, and a short cooking time reinvent the ordinary marinara. Turn a cheesy pasta bake into a green veggie feast with this easy vegetarian pasta bake recipe. Add half the pasta mixture to a baking dish. Layer the sliced artichokes over the pasta, then cover Press the halloumi cubes into the top. Veggie Lovers Baked Pasta is loaded with vegetables.

So that is going to wrap this up for this exceptional food lightly spiced veggie pasta bake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!