Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, favorite green beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Frozen green beans, colorful pimentos and French-fried onions are baked to tender perfection in this wonderful, easy to make casserole. The green bean figures into salads substantial enough to make a meal out of (but light enough to go back for seconds), plus pastas Read on for a few dozen of our very favorite green bean recipes. These green beans are crisp-tender with little bits of salty garlic, ginger and a punch of heat.
To get started with this recipe, we must prepare a few ingredients. You can cook favorite green beans using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Favorite Green Beans:
- Prepare 1 lb green beans, trimmed
- Make ready 1 cup water
- Prepare 1/4 cup Italian seasoned bread crumbs
- Prepare 1/4 cup olive oil
- Make ready 1/4 tsp garlic powder
- Take 1/4 tsp dried oregano
- Get 1/4 tsp dried basil
- Get 1/4 cup grated parmesan cheese
- Take To taste Salt and pepper
This green bean stir fry was born for weeknights. If you can find Chinese long beans in your supermarket, those make the recipe taste even more authentic. Thank you for a new favorite. Asian Green Beans - Crispy flavorful green beans better than take out or the Chinese Buffet.
Instructions to make Favorite Green Beans:
- Combine green beans and water in a medium pot. Cover and bring to boil. Reduce heat to medium, let beans cook for 10 minutes, or until tender. Drain well.
- Place beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil.
- Toss mixture until the beans are coated.
- Sprinkle with parmesan cheese and serve.
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