Blazing Garlic Mango Habanero Penne Pasta
Blazing Garlic Mango Habanero Penne Pasta

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, blazing garlic mango habanero penne pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Blazing Garlic Mango Habanero Penne Pasta is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Blazing Garlic Mango Habanero Penne Pasta is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have blazing garlic mango habanero penne pasta using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blazing Garlic Mango Habanero Penne Pasta:
  1. Get 4-6 Tbsp Shiracha Sauce (depends on how hot you like it)
  2. Make ready 1 tbsp oregano
  3. Make ready 2 teaspoon salt (one for sauce and one for boiling water
  4. Prepare 1 teaspoon ground black pepper
  5. Take 1/3 cup Garlic (minced)
  6. Take 1 tbsp extra virgin olive oil
  7. Make ready 48 oz generic pasta sauce
  8. Get 6 Mango Habanero brats (Cub Foods deli section)
  9. Prepare 16 oz box of Penne Rigate Pasta
  10. Get 1/4 cup butter
Instructions to make Blazing Garlic Mango Habanero Penne Pasta:
  1. Take raw Mango Habanero brats and remove from sausage casing, or use Italian sausage raw.
  2. Cook sausage on high heat until slightly burned on each side.
  3. In large sauce pan add pasta sauce, oregano, black pepper, 1 teaspoon salt, garlic, olive oil, Shiracha and the sausage meat you cooked in previous section. Cook until boil and simmer low until next section is complete.
  4. In another large sauce pan add water and a splash and olive oil, remaining salt and olive oil and boil.
  5. Once boiling add pasta and cook ~10 minutes or until al dente. See box of pasta for water amounts and cook times.
  6. Strain and add butter 1/4 cup butter to noodles.
  7. Get serving bowl and add noodles then sauce then sausage then (if desired) parmesan grated or sliced. And enjoy!

So that’s going to wrap this up for this exceptional food blazing garlic mango habanero penne pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!