Chicken Sausage Patties and Gravy
Chicken Sausage Patties and Gravy

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken sausage patties and gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Sausage Patties and Gravy is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Sausage Patties and Gravy is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken sausage patties and gravy using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Sausage Patties and Gravy:
  1. Get Sausage
  2. Take 500 g ground chicken
  3. Make ready 4 garlic cloves, chopped fine
  4. Get 1 tsp onion powder
  5. Take 1 tbsp chilli powder
  6. Prepare 2 tbsp paprika
  7. Get 1 tsp ground cumin seed
  8. Prepare 1/2 tsp ground oregano
  9. Get 1/2 tsp dried thyme
  10. Take 1 tsp garlic salt
  11. Get 1 tsp freshly ground black pepper
  12. Make ready 2 tsp vegetable oil
  13. Take Gravy
  14. Take 1/4 cup shortening (Crisco)
  15. Take 1/4 cup all-purpose flour
  16. Prepare 2 cups water
  17. Get 1/2 tsp paprika
  18. Prepare to taste Salt and pepper
Steps to make Chicken Sausage Patties and Gravy:
  1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices.
  2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side.
  3. In the same skillet, mix shortening and flour under low heat until well combined
  4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes.
  5. Serve with buttermilk biscuits or rice.

So that’s going to wrap this up with this special food chicken sausage patties and gravy recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!