Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bacalao guisado. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
See more ideas about Bacalao guisado recipe, Guisado recipe, Guisado. Bacalao con Papa (Codfish with Potatoes) is a very popular dish in our country. It is one of the traditional dishes of the Dominican Lent.
Bacalao Guisado is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Bacalao Guisado is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bacalao guisado using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacalao Guisado:
- Prepare 3/4 lb- 1lb bacalao or haddock or favorite fresh white fish
- Make ready 1 small yellow onion
- Take 2-4 potatoes
- Prepare 1 (8 oz) can tomato sauce
- Take 2 tsp minced garlic
- Prepare 3/4 of a green pepper
- Make ready 1/2 of a red pepper
- Prepare 1 packet sazon
- Take 1 tsp oregano
- Make ready to taste Black pepper
- Prepare 1 cup water
- Take to taste Adobo
- Prepare 1 packet sazon
- Prepare Optional
- Make ready 1 carrot
- Get 1/4 habanero pepper
- Prepare to taste Sofrito
Bacalao Guisado (Codfish Stew) Recipe : : Food Network. Un bacalao guisado con el sazón boricua hace toda la diferencia del mundo. Solo, o acompañado de arroz blanco, vianda hervidas o hasta guanimes, este es otro de los favoritos. Enharinar los trozos de bacalao y.
Steps to make Bacalao Guisado:
- If using bacalao or a salty white fish you need to soak fish in water overnight or for 2 hours, changing water every 15 minutes. If using a not as salty fish like haddock, just soak for 30 minutes. Start to boil water. Peel & cut potatoes, put in a bowl with water (to prevent browning) until you are ready. Boil water, and put fish & potatoes in (you can separate them if you want). Let boil for 20-25 minutes, test with fork.
- While fish is boiling, chop your vegetables and set aside. Add garlic. When fish/potatoes are done, let drain & set aside. Shred fish.
- Heat oil in pan. Add vegetables & mix around. Let cook until translucent. Add sazon, black pepper, oregano and some adobo, mix and let cook for a few minutes.
- Add tomato sauce, water & sofrito. Let boil/simmer for 3 minutes. Add fish & potatoes and more black pepper & adobo to taste.
- Mix around til everything is covered in sauce mixture. Let simmer for 5-7minutes. Taste add salt/pepper if needed. Best served with white rice.
Resultado de búsqueda de bacalao guisado. Recetas de Bacalao estofado y muchas más recetas de bacalao guisado. Add sliced onions and green peppers. Add tomatoes and remainder of olive oil. Una de las mejores recetas para preparar un almuerzo durante la semana es un bacalao guisado con verduras.
So that is going to wrap it up for this special food bacalao guisado recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
