Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This is a very crazy time in all of our lives. So just try and move forward stay clam(right). Most of all stay true to yourself.
Meatloaf is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Meatloaf is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf:
- Get 500 g Beef mince
- Take 500 g Sausagemeat
- Get 1 medium onion, finely chopped
- Make ready 3 cloves garlic, crushed
- Prepare 1 egg
- Get 1 cup grated carrot
- Get 1/2 cup chopped parsley
- Get 2 teaspoons mustard
- Take 1/4 teaspoons Sweet Basil
- Make ready 1/4 teaspoons Oregano
- Prepare 1/4 teaspoons Sage
- Make ready 1/4 teaspoons Thyme
- Take 1/4 teaspoons Rosemary
- Get 1 teaspoon salt
- Prepare Black pepper
- Make ready topping
- Make ready 2 tablespoons rolled oats
- Prepare 1 tablespoon brown sugar
- Get 2 tablespoons tomato sauce
- Prepare 1/4 cup chopped parsley
Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. Slang term used for a woman's vagina.
Instructions to make Meatloaf:
- Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
- Topping….combine all ingredients
Pronounced with heavy emphasis on the word I put that white sausage gravy on it. Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. And since everyone seems to like it, and leftovers are really good, I end up making it quite often for my family.
So that is going to wrap this up for this exceptional food meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
