Lauren's Pinto Beans and Ham
Lauren's Pinto Beans and Ham

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, lauren's pinto beans and ham. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lauren's Pinto Beans and Ham is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Lauren's Pinto Beans and Ham is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lauren's pinto beans and ham using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lauren's Pinto Beans and Ham:
  1. Take 2 pounds pinto beans
  2. Make ready 6 ham slices (I use already cooked)
  3. Prepare 4 cups water
  4. Prepare 1/2 cup Mustard (secret ingredient)
  5. Take 1 tbsp worsteshire sauce
  6. Take 2 tbsp beef soup base
  7. Make ready 1 medium yellow onion
  8. Take 5 garlic cloves (minced)
  9. Take Spices
  10. Take 1 tsp ground mustard
  11. Take 1 tsp oregano
  12. Prepare 1 tbsp onion powder
  13. Make ready 1 tbsp garlic powder
  14. Make ready 1 tsp ground cumin
  15. Prepare 1 tsp thyme
  16. Get 1 tsp ground turmeric
  17. Get 1 tbsp smoked paprika
  18. Take 1/8 tsp ground cayenne pepper
  19. Take to taste Salt and pepper
Instructions to make Lauren's Pinto Beans and Ham:
  1. Soak beans for 10 mins.
  2. Add the water, soup base, onion garlic, mustard and all the seasonings.
  3. Boil for 30 minutes then turn heat to medium and put a lid on and let simmer for 4 hours or until done or Place in a crock pot on high for 3 hours or until done. Garnish with green onions and a slice of warm cornbread.

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