Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cast iron skillet layered nacho dip. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cast Iron Skillet Layered Nacho Dip is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cast Iron Skillet Layered Nacho Dip is something that I’ve loved my whole life.
A cookbook recipe exclusively for All-Access members from Cook It In Cast Iron WHY THIS RECIPE WORKS While cool and creamy seven-layer dip holds lots of appeal, we wanted to heat things up and make a sizzling-hot take on this classic that was layered with beans and spicy ground meat, plus a variety of fresh toppings. Great recipe for Cast Iron Skillet Layered Nacho Dip. Instead of piling all ingredients on the nacho chips & getting them all mushy.make a baked dip & scoop up with crunchy chips.
To begin with this particular recipe, we must first prepare a few components. You can cook cast iron skillet layered nacho dip using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cast Iron Skillet Layered Nacho Dip:
- Prepare 1 lb chorizo or meat of your choice
- Take 2 cups refried beans
- Make ready 2 cups Mexican shredded cheese
- Get 1 cup enchilada sauce
- Get guacamole
- Take sour cream
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Instructions to make Cast Iron Skillet Layered Nacho Dip:
- Remove chorizo from casings & chop & cook in cast iron skillet or pan of your choice
- Remove cooked sausage from pan with slotted spoon & discard oil & wipe dry pan
- Add cooked sausage back to pan & add layers of refied beans, cheese & bake in 450° preheated oven.
- Remove when cheese starts to bubble & add enchilada sauce, sour cream & guacamole & serve with thick restaurant quality nacho chips.
They are certain to be the first thing devoured from the. Heat the chili in the microwave until hot. You can use any sort of oven safe dish or cast iron skillet. Layer the other half of the chips, chili, chicken, olives, jalapenos, and cheese over top. Add another layer of chips, the meat mixture, and beans and top with the remainder of the cheese.
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