Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, albanian meatballs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Albanian Meatballs is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Albanian Meatballs is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have albanian meatballs using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Albanian Meatballs:
- Get 200 gr ground beef
- Get 4 slices bread
- Prepare 1 egg
- Take 1 onion
- Get 1 pinch Backing soda
- Get Some parsley
- Get Salt, peper and oregano
Instructions to make Albanian Meatballs:
- In a bowl pour ground beef, minced parsley, minced onion, egg, salt, pepper, oregano and a pinch of backing soda.
- Soak the bread in a bowl of water, squeeze it well, crush it and pour it in the bowl when the ground beef is.
- Mix all very well and then form small bolls.
- Coat the balls prepared with flour, press them slightly and fry in a pan of hot oil.ππ
So that’s going to wrap it up with this special food albanian meatballs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!