Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stinging nettle banana stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stinging nettle (Urtica dioica) has been a staple in herbal medicine since ancient times, such as to treat arthritis and back pain. This is a dense and delicious dark green nettle soup. Make it when nettles show up at the farmers markets in the Spring.
Stinging Nettle Banana stew is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Stinging Nettle Banana stew is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have stinging nettle banana stew using 2 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Stinging Nettle Banana stew:
- Take Stinging Nettle young leaves, bunch of bananas. 1Onion, 1Ginger
- Take 3 Tomatoes, cooking oil, salt, and water. 2Tablespoons of Soya
Using stinging nettles, dandelion leaves and dock leaves I made a west Afrakan inspired vegan stew. Stinging nettle may sound dangerous, but it may reduce inflammation and pain. Read on for all of the benefits, risks, and side effects. Stinging nettle has been used as a food, fabric, medicine, and cosmetics for thousands of years.
Steps to make Stinging Nettle Banana stew:
- Put onion and cook till its gold in color, put the crushed Ginger and Garlic and mix with a cooking stick. Put peeled and cut bananas and stir/mix. And enough water and Cook for 10 min. Add steamed and chopped Stinging Nettle leaves, add enough salt and cook for 12min. Add roasted Two tablespoon of soya powder. Cook for 5 more minutes then stir. Serve while hot.
Its wide array of uses includes everything from enhancing male. Stinging nettle is a plant that grows in North America, Europe, and Africa. It has been used as an herbal remedy for thousands of years. The name comes from the stinging sensation that you get when you brush against the plant's hairy stem and leaves. Stinging nettle is an almost ideal herb for those with all types of arthritis, rheumatoid arthritis, and gout.
So that’s going to wrap it up for this special food stinging nettle banana stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!