Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mediterranean octopus casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Mediterranean octopus casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mediterranean octopus casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook mediterranean octopus casserole using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean octopus casserole:
- Get 750 grams boiled octopus
- Make ready 1 1/2 large onion
- Prepare 2 medium yellow peppers
- Make ready 1 1/2 large red pepper
- Take 2 handfuls of sproutes soy beans
- Get 6 garlic cloves
- Prepare chopped parsley
- Take olive oil
- Take water
- Get 1 salt
- Get 1 spicy paprika
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Steps to make Mediterranean octopus casserole:
- Chop the peppers and cut the onions julienne style and cook them slowly wih a bit of olive oil (I personally prefer the usage of a crockpot for this kind of recipes)
- Once half cooked mince the garlic and he parsley amd add them to the pot. A couple of minutes after add the soy beans. Season it with salt and paprika
- Cut the octopus in slice of 1cm or so and boil them for five minutes. Add them to the pot and let them cook slowly for 10-15 minutes. Serve right away.
- If you have to re-heat it add some water and serve once it has totally evaporated.
Well, at least the best ones do.the ones Chef John DeLucie uses for his Mediterranean masterpiece. Pobierz to zdjęcie Common Mediterranean Octopus Octopus Vulgaris teraz. Szukaj więcej w bibliotece wolnych od tantiem zdjęć stockowych iStock, obejmującej zdjęcia Amfora. Giant Mediterranean Octopus is a large cephalopod of the Mediterranean Sea. A large octopus might have inspired the Greek myths of the sixnecked, twelve-footed, cave-dwelling sea creature Scylla that attacked Odysseus's crew in the Strait of Messina, Italy.
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