Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pan-seared baby potatoes 香煎小土豆#comfort food#. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Pan-seared baby potatoes 香煎小土豆#comfort food# is something which I have loved my whole life. They’re fine and they look wonderful.
← 煎烧茄子Pan Fried eggplants in meat sauce. Costco买的小土豆，是糯糯的口感，葱香煎土豆家里人都很喜欢。 Today we are making an easy spicy cumin potato. The potato is slightly crushed which makes it extremely flavorful.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Prepare 10 baby potatoes
- Prepare 4 garlic cloves
- Prepare 4 white buttons mushroom
- Take 1/4 cup Olive oil or pasture fed pork lard
- Get salt and pepper
- Prepare 2 Tsp cooking wine
- Prepare 1 tsp tamari sauce
They can be served on their own as a snack, but they are also a perfect companion as a side dish particularly for the up-coming Christmas holiday. Then toss potatoes with olive and place in baking pan together with cherry tomatoes. potato交流小组. 加入小组. 土豆我怎么连接不上. These baked baby potatoes with fresh dill are super easy to make. They can be served on their own as a snack, but they are also a perfect companion as a side dish particularly for the up-coming Christmas holiday.
Instructions to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
- Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
- Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
- In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.
These baked baby potatoes with cherry tomatoes, a sprinkle of sea salt, and olive oil. Serve these seasoned, pan-seared potatoes for a sophisticated twist to a classic side. For the topping, try plain, nonfat Greek yogurt in place of sour cream. Homely south indian style baby potato fry. I make this recipe with both baby potatoes or regular potatoes.
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