Baked Orzo Pasta
Baked Orzo Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked orzo pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

DeLallo pastas, and orzo is no exception. DeLallo also makes tomato paste, fire-roasted tomatoes, and canned chickpeas, all of which were put to use for this Greek Baked Orzo masterpiece. Check out our easy baked orzo with spicy chorizo and flaky hake fillets.

Baked Orzo Pasta is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Baked Orzo Pasta is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have baked orzo pasta using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Orzo Pasta:
  1. Take 2 cups uncooked orzo pasta
  2. Prepare 2 tsp garlic powder
  3. Make ready 1.5 tsp onion powder
  4. Prepare 1 tsp salt or to taste
  5. Prepare 1.5 tbsp butter
  6. Make ready For the meat sauce
  7. Get 300 gr chicken breast
  8. Make ready 5 slices Chicken ham cut into small pieces
  9. Get 1 big carrot cut into small cubes
  10. Make ready 2 stalks cellery cut into small cubes
  11. Get 5 pcs Button mushroom, cut into small cubes
  12. Get 1 tbsp minced garlic
  13. Get 1 big yellow onion, diced
  14. Get 1 packet cooking cream
  15. Get 1 packet chicken stock (200ml)
  16. Take to taste Salt, pepper
  17. Get 1 tbsp plain flour and 1 big egg
  18. Take For cheese topping
  19. Get 500 gr pizza plus cheese
  20. Take Dried parsley

Orzo is the Italian word for barley, but in this case refers to the noodle's appearance. The orzo in this dish will meld the spice of the dried chorizo with the earthy vegetables and melted cheese. This cheesy orzo pasta bake is comfort food on a plate, with a slightly healthy twist. I previously made a tasty chard pesto and mozzarella orzo bake and took this as inspiration for something new.

Steps to make Baked Orzo Pasta:
  1. Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside.
  2. Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes
  3. Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly.
  4. Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan
  5. Sprinkle cheese, cheese and more cheese
  6. Baked 190 degree celcius for 15-20 minutes until the cheese melts

Chicken and orzo pasta baked in spices and tomato sauce and topped with cheese - a simple & tasty This baked Greek chicken orzo ticks a lot of boxes. It's simple and comforting, full of classic. Three-Cheese Orzo Pasta. "Creamy, cheesy orzo recipe simmered in chicken broth with onions and garlic! Quick, easy and delicious side dish!" Visual learner? Orzo Pasta © Denzil Green Orzo is an Italian dried pasta.

So that is going to wrap it up for this special food baked orzo pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!