Italian Orzo Spinach Soup
Italian Orzo Spinach Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, italian orzo spinach soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Italian Orzo Spinach Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Italian Orzo Spinach Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have italian orzo spinach soup using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Italian Orzo Spinach Soup:
  1. Make ready 2 tbsp olive oil
  2. Prepare 1 bunch washed spinach
  3. Take 2 tbsp Corn kernels
  4. Prepare 2-3 mushrooms
  5. Prepare 2-3 French beans
  6. Take 1 onion chopped
  7. Prepare 1 cup chopped carrots and celery
  8. Take 1/2 cup whole wheat orzo pasta
  9. Get 1/2 tsp dried oregano or rosemery
  10. Get 1-2 garlic cloves minced
  11. Prepare As required Water or vegetable stock
  12. Prepare 1 cup diced tomatoes
  13. Take to taste salt and black pepper
Instructions to make Italian Orzo Spinach Soup:
  1. Take oil in a pan. - Add onion and garlic, saute until soft.
  2. Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.
  3. Add orzo (pasta), oregano,Rosemary, celery and stir to combine all.
  4. Add vegetables stock or water and cover it.
  5. Bring soup to a simmer, stirring occasionally.
  6. Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.
  7. Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour.
  8. Season with salt and black pepper. Serve hot.

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