Oxtail Soup
Oxtail Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oxtail soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hawaiian oxtail soup with oxtails, slowly cooked to produce their own broth, with ginger, anise, orange peel, peanuts, chili, mustard greens, onions, and cilantro. How to Store and Freeze Oxtail Soup. Forget canned soup - this homemade oxtail soup has great taste.

Oxtail Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Oxtail Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have oxtail soup using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Oxtail Soup:
  1. Prepare 1 pinch Salt
  2. Take 1 sinagang
  3. Get 1 pinch pepper
  4. Take 1 bunch cilantro
  5. Prepare 1 small Ginger
  6. Make ready 3 lb Oxtail Meat
  7. Prepare 1 each sweet round onion
  8. Take 5 each star anise
  9. Take 1 bunch Cabbage Won Bok

Oxtail soup is made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals are used. Return the oxtail to the pan and pour in the stock. Bring to the boil, then turn down the heat to a gentle simmer.

Instructions to make Oxtail Soup:
    1. trim fat off meat
    1. boil meat with salt (1st boil)
    1. wash meat and wash pot
    1. boil meat (2nd boil) with star anise, salt, pepper and sinagang on high heat
    1. once boil, simmer and put 2 stainless forks to help with softening of the meat…let simmer for 1hr to 1hr half
    1. once meat is soft, remover layer of oil
    1. remove meat into another pot and strain water (removing all excess fat and star anise)
    1. add onions, ginger and cilantro (thyme if needed). let simmer for 8-12 mins.
    1. add more sinagang if needed
    1. once ready to eat, add cabbage wine bok and rest of cilantro

Oxtail Soup II. this link is to an external site that may or may not meet accessibility guidelines. Oxtail soup is a traditional Korean soup made with oxtails. It also goes by the name Kkori Gomtang. It's the perfect meal on a cold night! Oxtail Soup is a clear broth soup dish that makes use of oxtail as the main ingredient.

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