Snake gourd potato poppy seeds curry
Snake gourd potato poppy seeds curry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, snake gourd potato poppy seeds curry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Snake gourd potato poppy seeds curry is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Snake gourd potato poppy seeds curry is something which I’ve loved my whole life.

Then grind it in thick paste. Peel the potato and cut into thick strips. Lightly scrap the snake gourd or chichinga with back of the knife and cut them in thick strips as potato.

To get started with this recipe, we must prepare a few ingredients. You can have snake gourd potato poppy seeds curry using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Snake gourd potato poppy seeds curry:
  1. Get 2 large snake gourds scraped and sliced
  2. Get 2 Potatoes sliced
  3. Take 3 tablespoon poppy seeds paste
  4. Get 1 teaspoon nigella seeds
  5. Make ready 3 +3 green chillies chopped
  6. Prepare 1/2 teaspoon turmeric powder
  7. Make ready To taste salt and sugar
  8. Make ready As needed oil

The moment the fenugreek seeds begin to turn brown, add the cubed potatoes and sliced chilies. Cover and cook till they are half-done. Add the cubed ridge gourd, turmeric powder and salt. Heat oil in a kadhai and temper mustard seeds.

Instructions to make Snake gourd potato poppy seeds curry:
  1. Heat oil temper nigella seeds and green chillies
  2. Add snake gourd slices saute well adding salt and turmeric powder
  3. As water dries up add Potatoes and saute well till the vegetables get soft
  4. Cover it for a while
  5. Add poppy seeds paste mix
  6. Add sugar and fry on high flame
  7. The snake gourd stir fry is ready

Add bengal gram, garlic flakes and curry leaves. Add potato pieces and sauté well till oil starts releasing from sides of the pan. Add poppy seed paste, salt and red chillie powder. Next add ½ cup water and green chillies. Keep the consistency of the curry neither runny nor dry.

So that’s going to wrap this up for this exceptional food snake gourd potato poppy seeds curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!