Bhaji stuffed Buns eggless and without yeast
Bhaji stuffed Buns eggless and without yeast

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bhaji stuffed buns eggless and without yeast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bhaji stuffed Buns eggless and without yeast is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Bhaji stuffed Buns eggless and without yeast is something which I have loved my whole life. They are nice and they look fantastic.

These eggless buns we will make without yeast and you will surely love it. These buns can be used to prepare mini burgers at home as well as you can have it with tea or even you can have it along with bhajiyas, pav bhajis bhaji etc. How to Make Eggless Stuffed Buns.

To get started with this recipe, we have to first prepare a few components. You can have bhaji stuffed buns eggless and without yeast using 22 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Bhaji stuffed Buns eggless and without yeast:
  1. Get 1/2 cup whole wheat flour
  2. Make ready 1/2 cup Maida (refined flour)
  3. Take 1/4 cup fine sooji/rava
  4. Take 1/4 tsp baking soda
  5. Take 1/4 tsp baking powder
  6. Prepare 1 tsp sugar
  7. Prepare 1 tsp salt
  8. Take 1 tbsp Ghee
  9. Make ready As needed milk to knead the dough
  10. Prepare 2-3 tsp milk to apply on buns before baking
  11. Take 1 tsp Black Sesame seeds or nigella seeds (Kalonji) to sprinkle
  12. Take For Bhaji
  13. Prepare 1 big boiled potato
  14. Take 1 cup boiled mixed veggies like(Cauliflower, peas,beans,carrot)
  15. Get 1 finely chopped onion
  16. Make ready 1 finely chopped tomato
  17. Get 1/2 tsp ginger-garlic paste
  18. Take 2 tsp pav bhaji masala powder
  19. Prepare to taste Salt
  20. Take 2 tsp Butter
  21. Get 1/2 lemon
  22. Make ready 2 tsp coriander leaves finely chopped

The dough doesn't require yeast meaning no knead or proofing. The buns don't need any yeast! Meaning no kneading, no proofing and no waiting. You can easily enjoy these fluffy soft buns with delicious filling in less than.

Instructions to make Bhaji stuffed Buns eggless and without yeast:
  1. Sift whole wheat flour, refined flour, sooji, salt, baking soda & baking powder.
  2. Add sugar, ghee & mix well all the dry ingredients.
  3. Knead to a soft dough by slowely adding leftover whey (from homemade paneer) or milk.
  4. Cover & keep in a dark place for at least 1.5 hrs.
  5. Meanwhile prepare the bhaji. Heat a pan, add butter, saute ginger-garlic paste. Add onion saute till translucent, Add tomatoes, salt, pav bhaji masala powder, turmeric powder. Mix well & cook till it becomes mushy.
  6. Now add boiled & mashed potatoes, boiled mixed veggies. Mix everything with potato masher.
  7. Add little water (not much otherwise it'll be difficult to fill into the buns) & cook for 5-6 mins. Add coriander leaves, mix well.
  8. Bhaji is ready. Keep aside to cool down. Note: Later more water can be added to leftover bhaji (to be served along with buns) after stuffing done.
  9. Now, Divide the into 7 equal sized ball. Flatten each ball & fill with some bhaji masala, gently close the edges to form a bun shape. Sprinkle some black sesame seeds or kalonji on buns.
  10. Arrange in a greased baking tray with 1 inch gap & keep covered for at least 20 mins for second proofing. Preheat the oven at 190°C.
  11. Now brush the buns with some milk to avoid them drying out during baking & bake for 30 mins or till buns look golden brown.
  12. Now brush all the buns with butter & keep covered for 5-10 mins before serving.
  13. Serve hot with extra Bhaji, onion & a slice lemon.

Those puffs are stuffed with spicy onion and egg filling. Since puff pastry dough are not available in my place, I replaced it with regular bun dough. Take warm water in a bowl. Add sugar and yeast in the water and mix well. Now sieve and add refined flour, baking powder and salt to it and mix well with a spoon.

So that is going to wrap this up with this exceptional food bhaji stuffed buns eggless and without yeast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!