Pan fried Oyster with Green Onion Sauce
Pan fried Oyster with Green Onion Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pan fried oyster with green onion sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pan fried Oyster with Green Onion Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Pan fried Oyster with Green Onion Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pan fried oyster with green onion sauce using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pan fried Oyster with Green Onion Sauce:
  1. Take 10 Oysters
  2. Get 2 tbs Starch
  3. Prepare 1 clove Garlic, chopped finely
  4. Make ready 1/2 tbs Cooking Oil
  5. Take 1 tbs butter
  6. Take 1 tbs Sake or white wine
  7. Prepare 1 and 1/2 tsp Soy Sauce
  8. Get 1 ounce Green Onion, chopped finely
Instructions to make Pan fried Oyster with Green Onion Sauce:
  1. Dredge the well drained oysters in some starch and toss them very gently in a bowl till the liquid turns dark. Wash out the darkened liquid with cold water until the water becomes clear. Drain well. Place the oysters between paper towels and dry.
  2. Coat the oysters lightly with some flour (not listed in the ingredients above). Heat some salad oil in a non-stick frying pan, add garlic, stir fry till they become golden over medium heat. Add oysters cook until golden. Turn over, add the Sake and cover. Cook for 2 to 3 minutes over low heat.
  3. Add and melt the butter. Add soy sauce and green onion and stir to coat the oysters with sauce. Serve hot.
  4. <Tips> - Washing oysters with starch to purify the taste is a method I learned from Chinese recipe while traditionalist Japanese chefs use graded Daikon radish juice.
  5. Buttered ride recipe is available in my blog. - http://kcocoangela.blog132.fc2.com/blog-entry-6.html

So that’s going to wrap this up for this exceptional food pan fried oyster with green onion sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!