Braised Seafood for Two
Braised Seafood for Two

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, braised seafood for two. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Braised Seafood for Two is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Braised Seafood for Two is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook braised seafood for two using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Braised Seafood for Two:
  1. Get 6 Shrimps
  2. Make ready 6 Mussels
  3. Make ready 6 Clams
  4. Prepare 6 Octopus
  5. Take 1 Chicken Thigh (diced)
  6. Make ready Onion & garlic (thinly sliced) Sake
  7. Take Peanut oil
  8. Get salt
  9. Get “Sazon” from Goya
Steps to make Braised Seafood for Two:
  1. Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.

So that’s going to wrap this up for this exceptional food braised seafood for two recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!