Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯
Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spiced sourdough crackers with yogurt and honey dip πŸͺ🍯. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 is something which I’ve loved my entire life.

This is a wonderful recipe for crackers using sourdough starter. They are very tasty, and would be great with dips, spreads, or soup! Fruit Kebabs with Honey-Yogurt Dipping Sauce.

To get started with this recipe, we have to first prepare a few components. You can cook spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯:
  1. Make ready 1 big ladle sourdough discard
  2. Make ready 1 tsp nigella seed (you can use sesame seed or other seeds too)
  3. Prepare 1 tsp sea salt
  4. Make ready 1 tsp dry dill (you can use any dry herb)
  5. Make ready Spray cooking oil
  6. Take Baking sheet paper
  7. Get Honey yogurt dipping
  8. Prepare 2 tbsp natural greek yogurt
  9. Get 1 tsp honey
  10. Prepare 1/2 tsp ground cumin
  11. Make ready 1/2 tsp sumac
  12. Prepare 1/2 lemon juice
  13. Get 1 tbsp olive oil
  14. Prepare Some fresh dill if you have some

Try it with apples, melons, figs or any other fruit you may desire! Whisk the ingredients for the dip together and place the fruit kebabs on the grill. Brush over the fruit, which will give the fruit a nice glaze. In a large bowl, add discarded starter, flour, butter Onion Dip.

Instructions to make Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯:
  1. Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly.
  2. Sprinkle with nigella seed, sea salt and dry dill.
  3. Bake in low heat 120’ for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins.
  4. Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min.
  5. Mix the yogurt dipping sauce together and serve with the sourdough crackers. It’s sooo yummy and a great healthy snack!!

Add a little sliced fig to be extra fancy. Crispy homemade sourdough crackers with herbs are a delicious and crunchy snack or appetizer. This dip is an excellent accompaniment to fresh fruit. Try it with apples, melons, figs or any other fruit you may desire! make it with yogurt instead and SAVE! We began as an organic farming school before we became yogurt makers.

So that’s going to wrap this up with this exceptional food spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!