Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, yummy vegetable lo mein. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yummy Vegetable lo mein is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Yummy Vegetable lo mein is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have yummy vegetable lo mein using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yummy Vegetable lo mein:
- Get #Sauce#
- Take 2 cups chicken flavor soup base mix or chicken broth
- Take 1/6 cup light soy sauce
- Prepare 1/4 cup mushroom flavored dark soy sauce
- Get 1 table spoon Hoisin sauce
- Take 1 table spoon oyster flavored sauce
- Prepare 2 table spoon sesame oil
- Make ready Dash white peppers
- Take 1 table spoon brown sugar
- Prepare 1 table spoon or as your taste Sriracha sauce
- Make ready #Vegetable of your choice#
- Take 2 teaspoon minced garlic
- Get 1 teaspoon minced ginger
- Make ready 1 pound spaghetti or egg lo mein noodle
- Prepare Sesame seeds (optional)
- Get green onion
- Prepare Matchsticks carrot
- Get Shiitake mushrooms
- Prepare Bamboo shoots
- Prepare Beans sprouts
- Make ready Napa cabbage
- Take Spinach or chives (Nira)
Instructions to make Yummy Vegetable lo mein:
- In the bowl make your sauce with first 9 ingredients and set aside.
- Cooking oil in the skillet heated with garlic and ginger. Add green onion,shiitake and carrots for about 2 min.
- Add rest of your favorite vegetables except beans sprouts (I like mine crunchy) and cook for 3 min then add cooked noodle and beans sprouts.
- Pour sauce over and mix well. Cut heat off, sprinkle sesame seed and serve 😋
So that’s going to wrap this up for this special food yummy vegetable lo mein recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!