Phoolkophir Paturi (Cauliflower Dum)
Phoolkophir Paturi (Cauliflower Dum)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, phoolkophir paturi (cauliflower dum). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Phoolkophir Paturi (Cauliflower Dum) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Phoolkophir Paturi (Cauliflower Dum) is something that I have loved my entire life.

Chingri Macher Paturi using Banana Leaf by Grandma Here is another Bengali Veg Recipe Phool Kopir Dalna or Cauliflower with Potato Curry. It is very delicious Bengali Vegetarian Dish.

To begin with this particular recipe, we have to prepare a few ingredients. You can have phoolkophir paturi (cauliflower dum) using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Phoolkophir Paturi (Cauliflower Dum):
  1. Prepare 1 Medium size cauliflower, cut into florets
  2. Make ready As per taste Salt
  3. Get 1/2 tsp Turmeric powder
  4. Take 1/2 tsp Nigella seeds (kalonji)
  5. Make ready 2 tbsp Fresh grated coconut
  6. Prepare 1 Onion, chopped
  7. Make ready 3-4 Garlic cloves, chopped
  8. Get 1 Ginger, chopped
  9. Take 2 Green chilies, chopped
  10. Make ready 1/2 tsp. Cumin powder
  11. Take 1-2 tbsp. Kasundi / mustard sauce
  12. Prepare 1 1-2 tbsp. Mustard oil
  13. Prepare Few Coriander leaves, chopped (leave some to garnish)

Add the cut cauliflower and then add. But the ongoing function could be a revelation,for besides the Kosha Mangsho (lamb cooked in spices),Dhakai Murgi/Murgir Jhol and Chingri Malai Curry (fresh river prawns cooked in coconut cream),vegetarians have a choice in Phoolkophir Paturi (cauliflower cooked wrapped in banana. Cauliflower Pickle - Another instant pickle that is made with cauliflower. The crunchy cauliflower pieces soaks up the spicy, sour pickle masala and tastes delicious with rice or roti.

Steps to make Phoolkophir Paturi (Cauliflower Dum):
  1. In a pan, mix together all the above-mentioned ingredients. Cover and cook on a medium flame till it is done. Sprinkle some water at intervals.
  2. When the veggies are soft, switch off the flame. Add the remaining coriander leaves and mustard oil.
  3. Serve as a side dish with either rice or chapattis.

Hi Nagi, I love all your recipes! Just wondering if you could make this with the cauliflower mashed potato on top? 🙂 Thank you!! The Best Cauliflower Flour Recipes on Yummly Cauli And Peas Mac N' Cheese, Hillshire Farm Smoked Sausage Quiche With Cauliflower Crust, Three-cheese Garlic Cauliflower Gratin. ⬇ Download of cauliflower - stock picture and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. A wide variety of cauliflower options are available to you, such as cultivation type, style.

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