Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mixed veg paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mixed veg Paratha is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mixed veg Paratha is something that I have loved my whole life.
.mix veg paratha. it includes recipes like, aloo paratha, onion paratha, gobi paratha, mooli paratha, dal paratha, pizza paratha, palak paratha and suji ka paratha. further, do not forget to visit my other. Serve mix veg paratha with curd or pickle or topped with butter. For more similar Paratha recipes you may like are Mix veg paratha made with whole wheat flour, mixed vegetables, spices & herbs.
To begin with this recipe, we must prepare a few ingredients. You can have mixed veg paratha using 24 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mixed veg Paratha:
- Make ready 3 medium potatoes(boiled and mashed)
- Prepare 3 tbsp sweet corn boiled and mashed
- Make ready 1 small carrot minced
- Get 2 tomatoes finely chopped
- Make ready 1 onion finely chopped
- Make ready 1 tbsp grated ginger
- Get 1/2 cup chopped green coriander
- Make ready 1 green chilli minced
- Make ready 1 tsp fennel seeds
- Take 1/2 tsp cumin seeds
- Get 1/3 tsp turmeric powder
- Take 1/3 tsp chat masala
- Prepare 1/3 Kashmiri red chilli powder
- Make ready to taste Salt
- Get 3 tbsp oil to cook the stuffing
- Get For dough
- Get 2 cup wheat flour
- Take 3 tbsp sooji/semolina
- Get 2 tbsp olive oil for moin
- Make ready 1/4 tsp dry ginger powder
- Prepare 1/4 tsp nigella seeds
- Take 1/4 tsp carom seeds
- Prepare as needed water to make the dough
- Take 1/4 tsp salt
The goodness of mixed veggies in the succulent stuffing makes the Vegetable Paratha really satiating, while a dash of everyday spice powders makes it fabulously tasty. Vegetable Paratha is my all time favorite - I make it both ways either pressure cooking the veggies and adding it along with the flour and another one is sauteing the veggies and cooking to make it as a. The humble paratha needs no introduction. This shallow fried stuffed bread is popular across the length and breadth of India.
Steps to make Mixed veg Paratha:
- Heat oil in a wok. Add fennel seeds, cumin seeds,turmeric powder and red chilli powder. Cool for 30 seconds.
- Now add chopped onion, green chilli and carrot. Cook till onion becomes translucent. Add chopped tomatoes and cook till soft and mushy.
- Mix well rest of the ingredients of the paratha stuffing and cook in the wok in low-medium heat for 5 minutes. The stuffing is ready now. Let it cool down.
- To make the paratha dough mix all it's ingredients nicely. Add water little at a time and make soft dough. Rest the dough for 10 minutes.
- Make a bit bigger size lemon balls from the dough. Roll and make like katori. Fill with stuffing and gather from each side to make balls.
- By the help of roll pin make parathas. Cook both the sides with oil/ghee in medium flame. - - Serve with curry and pickle and curd. - Thanks
Learn how to make Mixed Veg Paratha following our easy step by step recipe. Very healthy, tasty and nutritious recipe. Very nice alternative for regular stuffed paratha. Vegetable Paratha Recipe-Mixed Veg Paratha-Vegetable Stuffed Paratha. Mixed Vegetable Paratha is a North Indian recipe that you can relish with your loved ones in breakfast or brunch.
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