Vermicelli soup (super easy)
Vermicelli soup (super easy)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vermicelli soup (super easy). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This vermicelli noodle soup is so good and so easy to make! If you love Thai food, then this Thai curry soup recipe is for you. Curry and coconut are a match made in heaven!

Vermicelli soup (super easy) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Vermicelli soup (super easy) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vermicelli soup (super easy) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vermicelli soup (super easy):
  1. Take 1 cup vermicelli noodles
  2. Prepare 1/2 tsp chili powder
  3. Make ready 1/4 tsp garlic powder
  4. Prepare 1/2 tsp salt
  5. Prepare 1/4 tsp ground ginger
  6. Get 1 tbsp butter
  7. Get 3 1/2 cup water or stock of your choice
  8. Take lemon juice

Vermicelli soup (super easy) It's super easy and really tasty. Feel free to add or omit any spices you like, I just prefer these :D. Vermicelli Soup Recipe admin Vermicelli soup is an inexpensive food for dinner. The main ingredients are noodles or vermicelli, vegetables, and chicken broth.

Instructions to make Vermicelli soup (super easy):
  1. Break vermicelli to 2 cm long pieces. You might be able to find bags of small vermicelli (any kind of small pasta would work as well but i like vermicelli)
  2. Add the butter in a deep pot over low heat
  3. Immediately add the vermicelli and the salt and spices and cook until the pasta browns a little (watch because it burns fast we only want the spices and the butter to flavour it)
  4. Add the stock or water and cover. Cook on high heat until it boils then turn to a simmer and leave for 15 min. Turn off the heat and let it set for 10 more minutes.
  5. Pour in a bowl and squeeze some lemon juice over it.
  6. Enjoy while hot. Great in cold nights.

This soup we make… Food and Recipe Simple and Easy Vermicelli Soup Recipe European Print This Super Bowl Valentine's Day. The one on the right is slightly thicker, almost the same thickness as a spaghettini - still vermicelli! The main difference is the thicker one has a bit more of a chew. One of the main reasons why I love this method is that it's so easy. Learn how to make Tomato-Vermicelli Soup.

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