Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, japanese okonomiyaki. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Japanese Okonomiyaki is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Japanese Okonomiyaki is something that I’ve loved my whole life.
Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) - Osaka Style OKONOMIYAKI SAUCE Recipe
To begin with this recipe, we must prepare a few components. You can cook japanese okonomiyaki using 24 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Okonomiyaki:
- Make ready Main Ingredients
- Make ready 1 Cup (120 g) All-purpose Flour
- Get 3/4 cup (180 mL) Dashi Broth (Combine 180 ml of water with 1 tsp dashi powder)
- Prepare 1/4 Tsp (1.5 g) Salt
- Take 1/4 Tsp (1 g) Sugar
- Get 1/4 Tsp (1 g) Baking Powder
- Get 1 1/2 Tsp (6 g) Nagaimo Powder *Optional
- Take 1/2 Cup (12.5 g) Tenkasu (tempura bits)
- Get 600 g Green Cabbage
- Take 2 Pcs Scallion
- Make ready 6 Pcs Bacon Slices (Halved into 12 smaller slices)
- Take 3 Pcs Eggs
- Prepare 1 1/2 Tbsp (22.5 g) Vegetable Oil
- Get For Okonomiyaki Sauce
- Get 2 Tbsp (30 g) Oyster Sauce
- Get 4 Tbsp (60 g) Ketchup
- Get 3 Tbsp (45 g) Worcestershire Sauce
- Prepare 1 Tbsp (21 g) Honey
- Make ready Simply mix together until well combined
- Get Toppings
- Prepare Okonomiyaki Sauce
- Make ready Japanese Mayonnaise
- Prepare Dried Bonito Flakes
- Take Dried Green Seaweed
A more accurate comparison, which is also made, is between okonomiyaki and pizza. Okonomiyaki is a savory Japanese pancake-like dish that is very easy to prepare at home, and The "base" ingredients for okonomiyaki can be found at your local Japanese grocery store or online. Okonomiyaki - Japanese Cabbage Pancakes: super easy and flavorful, savory Japanese style pancakes using cabbage, eggs, bacon, and flour. This Okonomiyaki version is made without 'dashi.
Instructions to make Japanese Okonomiyaki:
- Remove the cabbage core and then mince it, place the minced cabbage in a colander to drain off extra moisture. Thinly slice the scallion and place them in a small bowl for later use.
- In a medium size bowl, mix the flour, nagaimo powder, baking powder, salt and sugar with the dashi broth until well combined without lumps.
- Stir the eggs, tenkasu, scallion and cabbage into the batter.
- Heat the vegetable oil in a large pan with medium heat, then spread the batter to make circle with 2 cm thickness (about 6" round) on the pan.
- Place 3 sliced bacon on top of Okonomiyaki and cook with the lid on for 5 minutes.
- Remove the lid and filp over the Okonomiyaki when the bottom side is golden browned.
- Fix the shape of Okonomiyaki by gently pressing it and keep it together. Put the lid back on and cook for another 5 minutes.
- After that, flip it over for the last time and cook uncovered for 2 minutes.
- Transfer it onto a plate and add the toppings of your choice.
What is Okonomiyaki? (お好み焼き) It's a traditional Japanese food that is sometimes called One typically finds this amazing food at specialized Okonomiyaki-ya restaurants and street vendors in. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Okonomiyaki, a very popular Japanese dish. A cross between an omelet and a pancake, cooked with numerous ingredients and drizzled with a thick, savoury sauce.
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