Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, 🧑🏽🍳🧑🏼🍳 thai salad • spicy glass noodle salad - yum woon sen | thaichef food. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
🧑🏽🍳🧑🏼🍳 Thai Salad • Spicy Glass Noodle Salad - Yum Woon Sen
To get started with this recipe, we have to prepare a few components. You can have 🧑🏽🍳🧑🏼🍳 thai salad • spicy glass noodle salad - yum woon sen | thaichef food using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Thai Salad • Spicy Glass Noodle Salad - Yum Woon Sen | ThaiChef food:
- Take 1 small package Glass Noodle
- Make ready 3 tbsp. Mince pork
- Prepare 6 pcs. Prawn
- Make ready 🟡Salad Sauce
- Take 3 tbsp. Fish sauce
- Make ready 3 tbsp. Lime juice
- Get 1 tbsp. Sugar
- Get 1 pc. Coriander root
- Prepare 5 cloves Garlic
- Get 4 pcs. Red chili
- Make ready 1/3 tsp. Salt
- Get 1 tsp. Oyster sauce
- Prepare 1/4 cup water
- Make ready Celery
- Prepare Tomato
- Get Shallot
- Prepare Roasted peanut (on Top)
Glass Noodle Salad, just toss all the ingredients together and a sweet and spicy Thai noodle and vegetables salad is ready in a jiffy. Serve with Thai style pumpkin soup and a starter. 🧑🍳🧑🍳. Português (Brasil) · English (US) · Suomi · Svenska · Español. Peel cucumber, remove and discard seeds and grate flesh.
Instructions to make 🧑🏽🍳🧑🏼🍳 Thai Salad • Spicy Glass Noodle Salad - Yum Woon Sen | ThaiChef food:
- 🟡Salad Sauce • Mix all ingredients together
- Soak glass noodles in water until soft • add 1/4 cup of water bring to boil add mince pork + prawn and glass noodles until cooked then change other bowl.
- Mix will Salad sauce + tomato slice + shallot slice and celery slice
Toss vegetables with coriander leaves in a salad bowl. Combine ingredients for dressing in a small bowl and whisk well. Pour over salad and toss well to mix. This cold somen noodle salad is a staple summer dish in Hawaii, where many Asian ingredients have become part of the island state's unique cuisine. Chinese cabbage is elongated in shape with a crisp, crinkly, pale-green leaf. 🧑Know more about him from here➡️ Ekagra Dwivedi's StarsUnfolded Profile.
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