Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kim's homemade egg noodles. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kim's Homemade Egg Noodles is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Kim's Homemade Egg Noodles is something which I have loved my whole life. They’re fine and they look fantastic.
Friend's Week continues here on the Mrs - and with today's installment comes a treasured recipe from my friend Kim Karnes. She was in the process of making her homemade egg noodles as part of her Thanksgiving tradition handed down to her from her mother when I asked her to share it here. Spinach, egg noodles and a creamy hot dog mixture is topped with peas and crumbled bacon.
To get started with this particular recipe, we must prepare a few components. You can have kim's homemade egg noodles using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kim's Homemade Egg Noodles:
- Prepare 2/3 cup flour
- Take 1 egg
- Prepare 1 Tbsp water
- Get 1/2 tsp salt
- Take 1 tsp vegetable oil
- Take Doubled (about 4-5 cups noodles)
- Prepare 1 1/3 cup flour
- Prepare 1-2 eggs
- Prepare 2 Tbsps water
- Prepare 1 tsp salt
- Prepare 2 tsp vegetable oil
This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth. Even the… Homemade Egg Noodles with four simple ingredients and no special equipment. These delicious noodles are perfect for soups, stews, stroganoff or plain with butter and cheese. I feel like homemade noodles is like most things.
Instructions to make Kim's Homemade Egg Noodles:
- On a floured counter or pastry board or bowl make a well of flour. Barely combine egg and rest of ingredients and drop into well. Work the mixture by folding the flour over the egg until the dough can be rolled into a ball and comes clean from hands or fork.
- Knead the dough about 10-15 times. Sprinkle with flour as needed. Let rest a few minutes. Roll out to a thin rectangle. Then cut noodles to 2"×1/4". (I use a pizza cutter) Drop into desired broth.
- Can easily be doubled. These noodles are similar to small dumplings. If you roll them thin, cut and let dry a bit, they will be less thick.
You don't realize how amazing a dish is with the extra homemade factor until you try it. Homemade egg noodles are very easy to make. These homemade egg noodles are made with flour, eggs and milk and a touch of butter. The butter adds great flavor but makes the dough velvety smooth. Combine flour with salt, then add milk, eggs and butter.
So that is going to wrap this up for this exceptional food kim's homemade egg noodles recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
