Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg and noodles. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Egg and Noodles is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Egg and Noodles is something which I’ve loved my entire life. They’re fine and they look fantastic.
I like to eat ramen noodles, The recipe is one of my favorite food that I often eat. I hope you will like it. Easy Egg Noodles are so delicious you will make these over and over again!
To begin with this particular recipe, we must first prepare a few components. You can cook egg and noodles using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Egg and Noodles:
- Take 1 envelope ramen noodles
- Get 1 large egg
- Get To taste salt and pepper
- Prepare 1 teaspoon parsley flakes
- Make ready 1 cup chicken broth
If you need to make a meal with carbohydrates and protein and can't run to a tuna sandwich. Before determining egg noodles carbs, take a step back. What are noodles, and how are they different from regular, whole-grain noodles? A type of flat pasta that differs from regular flour and water pasta in that eggs are added to enrich the dough.
Steps to make Egg and Noodles:
- Break you noodles up into the broth along with the flavor packet that comes with ramen noodles. Bring to a boil.
- Crack the egg. Season with salt and pepper. Beat the egg. Stir the seasoned egg into the noodles. Add parsley and serve. I hope you enjoy!!! If too salty add a splash of red wine vinegar, it will tone down any salty flavor.
Several different widths are produced commercially and the noodles are available fresh or dried. They are most often used in soups and casseroles. Egg noodles can be made in advance and dried. Egg Noodles with a Food Processor or Stand Mixer. I sometimes use this method when I am doubling or tripling a batch of egg noodles.
So that’s going to wrap it up with this exceptional food egg and noodles recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
