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Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, smokey chicken noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Smokey Chicken Noodle Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Smokey Chicken Noodle Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

Season the soup with salt and pepper to taste and serve sprinkled with queso fresco and cilantro. Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive.

To begin with this recipe, we have to first prepare a few ingredients. You can have smokey chicken noodle soup using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Smokey Chicken Noodle Soup:

1. Take Chicken
2. Get 1-1/2 pound chicken breast
3. Prepare As needed pink Himalayan salt
4. Prepare 1/2 teaspoon granulated garlic powder
5. Prepare 1/2 teaspoon granulated onion powder
6. Prepare Soup
7. Take 1 cup cooked spaghetti noodles
8. Get 1 large carrot
9. Take 1-1/2 quart beef broth
10. Make ready 1 tablespoon Worcestershire sauce
11. Take 2 tablespoons sugar
12. Get 2 tablespoons raw apple cider vinegar with the mother in it
13. Take 28 ounces diced tomatoes
14. Get 1/3 teaspoon ground nutmeg
15. Prepare 1/2 teaspoon celery salt
16. Make ready 1 teaspoon granulated onion powder
17. Make ready 1/2 stick butter divided
18. Make ready 1/4 cup flour
19. Make ready 1 teaspoon granulated garlic powder
20. Prepare 1/2 teaspoon ground turmeric
21. Take To taste ground white pepper
22. Take 1 teaspoon ground paprika
23. Take To taste salt
24. Make ready 1 tablespoon parsley flakes
25. Make ready Topping
26. Take To taste sour cream

You don't need an Instant Pot to make this, but I did provide directions for both stove and pressure cooker. Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. This soup starts out like a lot of chicken noodle soups with a base of butter, chopped onion, celery, and carrot. I add in some chicken stock, chicken and spices, and simmer away.

Instructions to make Smokey Chicken Noodle Soup:

1. Fire up the grill. Season the chicken. Put on the grill. Start on the bottom main grill.
2. Wash, peel and slice in half lengthwise the carrot.
3. After 30 minutes move to the top. Add the carrot that you peeled and cut in half.
4. When you add the carrot to the grill then cook on grill for half an hour. You are after the flavor of the grill. Add broth and half the butter to a pot.
5. Melt the rest of the butter to soften. Mix the softened butter and flour. Set aside. Season with salt and pepper to taste.
6. When the chicken is done, cut the chicken into strips. Julienne the carrot. Add a bit of salt and pepper.
7. Add everything in the broth except the noodles. And simmer for a half an hour. Add noodles for the last 5 minutes. Serve I hope you enjoy! You can top off with sour cream.

While that is cooking, I create the pasta dough with egg, water, salt, and all-purpose flour. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry. This chicken noodle soup is a life saver when the whole family is down with a bad cold. There is something about a bowl of chicken noodle soup that just makes you feel better. What kind of noodles for chicken noodle soup?

So that is going to wrap it up with this exceptional food smokey chicken noodle soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!