Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, old melon soup with mung bean and jacob’s tear. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Old Melon Soup With Mung Bean And Jacob’s Tear is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Old Melon Soup With Mung Bean And Jacob’s Tear is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook old melon soup with mung bean and jacob’s tear using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Make ready 2 Slice Pork Loin Or 500 gram Pork Rib
- Take 1 tbsp Mung bean
- Make ready 1 tbsp job’s tear (get it from Chinese pharmacy)
- Make ready 3 candied date
- Prepare 1 1/2 litter of water
- Make ready 2 small old cucumber
Instructions to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Add all ingredients into a rice cooker and cook for 35 minutes if using lean meat and longer 45 minute if using pork rib then off heat and let it rest, After 2 hours Bring it to a boil then enjoy it
- Or You can simply cook it over a stove, by bringing it to a boil then simmer for 45 minutes or 1 hour
So that’s going to wrap this up with this special food old melon soup with mung bean and jacob’s tear recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
