Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, lotus root with pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lotus Root with Pork is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Lotus Root with Pork is something which I have loved my whole life.
Fried Lotus Root with Pork - delicious pork & shiitake mushroom mixture sandwiched between lotus root and deep-fried until crunchy. It's one of my favorite ways to enjoy lotus root growing up! Wash and rinse green mug beans and pork bones.
To get started with this particular recipe, we must prepare a few components. You can cook lotus root with pork using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lotus Root with Pork:
- Make ready 1 pcs lotus root
- Take Black pepper
- Take Garlic and shallots
- Prepare 1 tsp oyster sauce
Add pork ribs and lotus root. Then simmer until the pork ribs becomes softened. Lotus root soup is a celebratory soup for Chinese New Year as lotus root means wealth and prosperity for every year. Some Cantonese restaurants serve this soup as a free courtesy soup before the main meals.
Steps to make Lotus Root with Pork:
- Wash and cut lotus root into cubes. Slice pork and marinate with soy sauce, a little flour.
- In a pan saute garlic and shallots. Then slice meat keep mixing. Add in lotus root. Add water and oyster sauce. Simmer it until lotus root are tender.
For my naturally gluten free recipe, I am using bone on pork shoulder, frozen lotus root, raw peanuts with skin on and red dates. Lotus root is a super food in both Chinese medicine and cuisine. Chinese people believe lotus root can improve your digestive system, help blood circulation, improve energy and help with anti-aging and high in fiber. Some Chinese people also believe lotus root juice is very good for getting rid of hangovers. Put all of the meat filling ingredients in a mixing bowl.
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