Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick can-asian noodles. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Great recipe for Quick Can-Asian Noodles. Okay, so it doesn't really follow any real "Asian recipe" and I live in Canada so I came up with "Canasian Noodles" as the title lol. It's just a super quick noodle dish that's packed with flavour and comes together super quick.
Quick Can-Asian Noodles is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Quick Can-Asian Noodles is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have quick can-asian noodles using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick Can-Asian Noodles:
- Prepare 1 pkg Fresh chow mein noodles
- Get 1 medium red bell pepper, sliced thin
- Prepare 1 large carrot, shaved or sliced thin
- Prepare 1 zucchini, sliced thin
- Make ready 2 chicken breast, sliced or diced (seasoned with basil, S&P)
- Get 2 green onions, chopped
- Get Sauce
- Make ready 1/4 cup soya sauce
- Prepare Just shy of 1/4 chicken stock
- Get 2 tbsp water
- Make ready 1 tbsp brown sugar
- Get 2 tsp hoisin
- Make ready 1 tsp sriracha
- Get 1/2 a green onion that you chopped for above recipe
It's just a super quick noodle dish that's packed with flavour and comes together super quick. Quick Can-Asian Noodles Okay, so it doesn't really follow any real "Asian recipe" and I live in Canada so I came up with "Canasian Noodles" as the title lol. It's just a super quick noodle dish that's packed with flavour and comes together super quick. Quick Can-Asian Noodles Okay, so it doesn't really follow any real "Asian recipe" and I live in Canada so I came up with "Canasian Noodles" as the title lol.
Instructions to make Quick Can-Asian Noodles:
- Boil noodles super quick… drop in boiling water for 2-3min then remove and set aside
- In screaming hot wok, add 1 tbsp olive oil and brown/cook chicken
- Add all your vegetables and stirfry for 2 min. Add 1/4 of your sauce to the veg.
- Add the noodles, then pour remaining sauce over everything and toss together.
- Serve immediately with diced green onions for garnish♡ and squeeze of lime
It's just a super quick noodle dish that's packed with flavour and comes together super quick. If you crave Asian food or just want to add some excitement to suppertime, give this exotic pasta from our Test Kitchen a try. The linguine with crunchy veggies, peanut butter and sesame seeds can be served warm or cold. For more zip, stir in an extra splash of hot pepper sauce. Picnicking in Madison, Wisconsin is a competitive sport.
So that’s going to wrap it up with this exceptional food quick can-asian noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
