Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy buttered egg noodles. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Buttered Egg Noodles is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Cheesy Buttered Egg Noodles is something which I’ve loved my whole life.
So, you have your main dish planned and you are looking to add a quick side dish recipe to your menu. To make this quick recipe boil the water and add the egg noodles. Cook them according to package directions.
To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy buttered egg noodles using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Buttered Egg Noodles:
- Take 1 package Egg Noodles
- Prepare 3 tablespoons margarine
- Prepare 1 can Condensed cream of chicken soup
- Prepare 1/2 soup can of milk
- Prepare 1 pack shredded cheese (cheddar or 3 cheese blend works well)
- Make ready Salt for water
- Get Sprinkle parsley flakes
The Best Cheesy Egg Noodles Recipes on Yummly Stir in egg noodles, bring to a second boil, cover, and turn off heat; leave pot on the same burner. Simple noodles, butter, salt and pepper and creamy parmesan topped with a sprinkling of parsley. This buttered noodles recipe does double duty as a full-blown dinner or a side for chicken, surf or turf.
Instructions to make Cheesy Buttered Egg Noodles:
- In a large pot boil the egg noodles until done…..drain well….make sure you add some salt to your water !!
- Add your 3 tablespoons of margarine and mix well….
- Add your can of cream of chicken soup, parsley flakes, milk and cheese, mix well on low heat…..then remove from heat….
- Serve and enjoy 😉!
Cook noodles in a large pot of lightly salted water until al dente. While the pasta is cooking, place the eggs, grated cheese, parsley, salt and pepper into a mixing bowl and beat with a whisk until well combined. When the noodles are almost cooked, melt the butter in a large nonstick skillet over medium heat. For this recipe you will need: egg noodles, chicken broth, butter, garlic powder, salt and pepper. Instead of using a large pot, I recommend cooking these noodles in a large skillet.
So that is going to wrap it up with this exceptional food cheesy buttered egg noodles recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!