Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, super healthy cellophane noodles with shrimps mussels pork fried vegetables. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
See great recipes for Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables too! See great recipes for Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables too! See recipes for Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables too.
Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have super healthy cellophane noodles with shrimps mussels pork fried vegetables using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- Get 4 shrimps
- Take 2 large size mussels
- Prepare 1 cellophane noodles
- Get 2 porks
- Prepare A few garlic
- Take 2 bowls vegetables
- Take 1 tsp soy sauce
- Make ready 1 cup water
Add shrimp and squid to the noodles. Quickly stir and toss to combine the noodles, fish sauce and pork mixture. An easy and delicious glass noodles recipe. As I mentioned, this is a quick stir fry recipe that's super tasty.
Instructions to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- Prepare all the ingredients, add the pork with the soy sauce
- Put the cellophane noodles in the boiling water, add the mussels and pork to the pan, fried with the garlic to enhance the taste
- Add the vegetables to the ingredients, then add the shrimps and mixed them well
- Add the water when it is too dry, mixed all the ingredients together and in good colour
- The dish is ready to serve now :) Enjoy!
I used mung bean noodles (aka: bean thread noodles) in this pan fried noodle recipe - and, aside from being light, they have a springy, slippery texture. Time to put in the noodles and the soy sauce mixture. Make sure the sauce coats everything as it thickens. Sprinkle sesame seeds on top and serve immediately. Add Sai Fun Noodles and stir until they begin to separate.
So that is going to wrap it up for this special food super healthy cellophane noodles with shrimps mussels pork fried vegetables recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
