Fried Kwetiaw with Sausages
Fried Kwetiaw with Sausages

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried kwetiaw with sausages. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Kwetiaw with Sausages is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Kwetiaw with Sausages is something which I have loved my entire life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook fried kwetiaw with sausages using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Kwetiaw with Sausages:
  1. Make ready 2 whole baby kailan or 1 whole kailan
  2. Take 3 pieces sausage(slice it)
  3. Prepare 2 eggs
  4. Make ready 1 pack wet kwetiaw or 1 pack of dried kwetiaw
  5. Get 2 pieces small chilli (green or/and red)
  6. Make ready 4 tbsp sweet soy sauce
  7. Prepare 2 tbsp mushroom soy sauce
  8. Prepare 1 tbsp oyster sauce
  9. Prepare 1 tsp chop garlic
  10. Make ready 2 tbsp Worcestershire sauce
  11. Take 3 tbsp chilli sauce or ketchup
  12. Prepare 1 tbsp sesame oil (for aroma)
  13. Prepare Salt and pepper
  14. Prepare 1 pinch sugar
  15. Take Garnish
  16. Take 1 stalk spring onion(slice)
  17. Take Fried shallot
  18. Take 1 slice tomato
  19. Take 1 slice cucumber

If you like you can change the kwetiaw into noodles or bihoon or so'un, and you can also change the sausage to other meat product (im not preferred lamb for this dish) #Chinesefood #kwetiaw. Great recipe for Fish and Chips. See great recipes for Thai Jasmine Rice Cooked with Aroma Pandan Leaves Serve with Garlic and Pepper Prawn too! Shahe fen is often stir fried with meat and/or vegetables in a dish called chao fen (炒粉; pinyin: chǎo fěn).

Instructions to make Fried Kwetiaw with Sausages:
  1. For dried kwetiaw, you blanch it first but don't make it to cook, and for wet you can straight away use it
  2. In small fire, sauted your sausage till it nearly done, then put in your garlic and chilli, sauted it until it releases their aroma, then put in your egg and stir it until all the thing got mix up nicely. Make sure your egg not to cooked, after that add in the slice kailan in it, and stir it
  3. Put in the Worcester sauce, followed with soy sauce, ketchup, and oyster sauce, stir it till it mix
  4. Add in the kwetiaw, then stir it till it mix nicely, then you add the mushroom soy sauce, stir it again till all the kwetiaw covered in it
  5. After you make sure the taste is up to what you want, then you can add in sesame sauce, and stired it on medium fire
  6. Serve your kwetiaw on the center of the plate, put slice spring onion and fried shallot on top of it, then put cucumber and tomato slice on the side
  7. Enjoy your kwetiaw while it's hot

You're going to love this Malaysian Lo Shu Fun. Another one of Malaysian's favorite street noodles. This time using a different type of noodles. The fried kwetiaw, the kwetiaw with the soup (usually we called it Kwetiaw Sirem), the bakmi so yummy and delicious. You should order the Sausage ( lap chiong) if you like pork.

So that is going to wrap this up with this special food fried kwetiaw with sausages recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!